elements seasonal dinner celebration
wind | water | earth | fire
“water”
june 19th – july 3rd
seafood forward menu additions
join us this summer at adele’s as our seasonal celebration of the “elements” continues with a special menu dedicated to water. this limited-time menu will utilize summer’s most exciting fresh ingredients to present a seafood-forward menu.

Book your Adele’s reservation on Resy


elements menu

to begin
salmon toast
caper | rouille sauce | microgreens 15

flounder crudo
blood orange scallop | ponzu | wasabi sprouts 16

salad
lump crab
watercress | jalapeño citrus vin | farro 16

main
swordfish
grilled corn | creamed leeks | trout roe 24

to finish
raindrop cake
rose water | strawberries | peach granita 8